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Sam4s Titan S265V Touch Screen Terminal Brochure
Detailed
List of Features |
REGISTERING SALES
Select from on-screen menu or key-enter open
amount
Enter PLU code or barcode number or Scan barcode
Optionally choose condiments, cooking options,
product options
Optionally link to Weighing Scale for fruit/veg,
meat, fish, salads etc.
Register sales as cash or eat-in / take-away,
assign to a table, room or tab
% Discount or Amount Discount, mix and match
promotions
% Discount or Amount Discount, mix and match
promotions
Discount by item or entire bill
Specify cash, card, cheque or other payment type
Hot-keys for £5, £10, £20,
£50 tender
Calculates change due for cash payments
Controls cash drawer opening
Print receipts
with header/footer message
Void any individual line item on the bill or
the entire bill
Refund function
SCREEN DESIGNER
Design your own screen layouts
Button sizes and text/button colours can
be defined
Pictures/Images can be placed on buttons
Items can be position where required
Add any
combination of keys to each screen (PLU, Functions, Departments etc)
You can activate a particular screen when
a specific PLU is selected
Screen sequence can be linked (eg. choose
pizza base, choose toppings etc)
Screen saver - screen can go blank or show
graphic image after set minutes
Using Price Levels, time-specific prices
can be set up (eg. happy hour, early bird
etc)
REPORTING
Define end-of-shift time after midnight
(useful for late night bars, nightclubs etc)
Print daily sales summary by terminal or
all system
Print sales by PLU, by product group, by
department, or by staff
Sales reports shows VAT breakdown and sub-totals
for each group
Hourly sales report
Numerious sales, financial, stock and employee
performance reports
Gross profit reports
NETWORKING FUNCTIONALITY
Ethernet compatible, so as many terminals
as required can be connected
Real-time updates of check tracking, so
every terminal has access to all guest bills
Real-time clerk interrupt and floating clerks
Staff can start/resume transactions on any
terminal
Share all remote printers
Generate either consolidated reports for
all terminals or reports for a particular
terminal
Till by Till financial reports, including
Station Totals report
Real-time product updates - new items instantly
available on other terminals
CLERK INTERRUPT
Ability to interrupt a sale in progress,
so other employees can commence other sales
On screen employee status, so sales in progress
can be seen
Ability to commence transaction on one terminal,
and update/close on other terminals
Access to bill tracking across all terminals
on a network
CHECK TRACKING
Track bills for restaurant tables, bar tabs,
function rooms and restaurant balances
Screen lists all outstanding bills
Retrieve any open bill, with itemised details
including payment information
Ability to allocate seat numbers within
a transaction
Split payment
facility to split bill either by item or into equal segments for each guest
Bill transfer - ability to transfer/join
different bills
Ability
to maintain account balances (with optional Customer Accounts module)
TABLE MANAGEMENT
Multiple Zones (eg. Bar area, Balcony, Function room)
Easy selection of tables and allocation of bills
Optional
Graphical Table Map showing status of each table
Track number of covers
Transfer bills from one table to an other
Split bill payment and "Go Dutch"
Hold/Recall bills
RECEIPT/BILL PRINTING
Print complete itemised bills and mini receipts
Print A4
invoices and statements (with optional Customer Accounts module)
Print customised
text on receipt header/footer
Ability to group items on bill (eg. starters, drinks)
Allocate external printers to use on the network
Printers can be re-allocated as and when required
Receipt printing can be turned on/off, and Print Receipt button used
Specify number of bills/receipts to print
KITCHEN / BAR PRINTING
Print food/drink orders to external order printers
For each PLU, determine which printer will print to
Upto 6 printer
groups can be defined
Printers can be re-allocated as and when required
Automatic time-schedule for controlling location of printing
Option to print a particular order to a particular order printer
Global order numbering sequence, so all orders can be tracked
Content of kitchen ticket can be configured (eg. grouping like items)
STAFF SIGN-ON
Staff can
sign on with a name-key, pin number or Dallas Key
Staff can be auto signed-off after each transaction or can manually sign off
Clocking in/out system to report staff hours for wages calculations
BARCODE SCANNING FOR RETAIL
Supports EAN-8, EAN-13, UPC-E, UPC-A and Addendum barcodes
Can process price-inclusive Scale Barcodes
Can combine retail and hospitality terminals on same network
Unlimited number of PLU's (subject to diskspace)
Supports hand-held, fixed-mount and counter-mounted barcode scanners
Can scan barcode for Price Inquiry
Functions to recognise unknown barcodes and auto-add
PLU STOCK CONTROL
Real-time updating of stock levels for each PLU
Specify
minimum and maximum stock levels
Mode lock for stock maintenance - adjustments and stock taking
Wastage feature to deduct expired or damaged stock
Reports for current stock and stock re-order
Parent product links allow subtraction (using integer or decimal) from main
product (eg. half-pint can reduce stock of full-pint PLU by 0.5)
Detailed stock reports
INGREDIENTS / RECIPES
Store independent ingredients for stock control in addition to PLU
Ingredients can be allocated to a particular recipe for stock control
Recipes can be nested
Comprehensive food costing report analysis
PRODUCT USAGE ANALYSIS
Allows tracking of products use from a case or box
Eg. Keep track of how many pints used or how many burgers used
from a box
Hourly, 30-minute or 15-minute usage analysis
Summary or detailed reports
ELECTRONIC JOURNAL
Electronic Journal stores details of all recent transactions
Define what information is stored for each transaction
Complete analysis for reporting purposes
Journal can auto wrap round or provide warning when full
PRODUCT SETTINGS AND GROUPING OPTIONS
Main grouping eg. Wet Sales / Dry Sales or Take-Away / Restaurant sales
Product category grouping eg. soft drinks, wines, beers, spirits
Tax rates - set one of 6 tax rates for each product group or individual PLU
Define a PLU as a condiment salt, pepper, ketchup, mayonnaise, sugar, vinegar
etc
Compulsory condiments (eg. steak cooking instructions - rare, medium etc
Single item PLU to finalise sale (eg. entrance fees)
Memo information - for additional text to be printed on receipt
Auto-Scale PLU - for link to a weighing scale of items like fruit/veg/fish,
cheese, meat etc
Stock and non-stock PLU to enable stock control
Linked PLU - eg. on meal deals, individual stock items deducted automatically
Enable / Disable Promo inclusion using the Promo function key
Optional surcharge, by amount or percentage
Reference Number entry - eg. product serial number
Enable/Disable discounting for each PLU
Specify if PLU is to be included on kitchen/bar printed orders, and which
printer
Specify if PLU is to be highlighted in RED on kitchen/bar printed orders
Specify if PLU appears on customer receipt
Optional image for each PLU can be printed on receipt
STOCK CONTROL
Store actual stock inventory at outset
Add stock transfers in (eg. new deliveries) and deduct stock transfers out
Deduct stock wastage (eg. returns, expired or damaged stock)
Specify minimum stock level to trigger appearance on stock re-order report
Real-time stock enquiry button for a particular PLU
Option to show stock levels on screen menu
Supports pints, half-pints, shots, double shots, small/large wine glasses
etc
Allows proportional stock adjustment eg. slices of pizza/cake, items from
a pack
SHIFTS
Multiple
shifts can be operated for reporting (eg. morning, lunch, afternoon etc)
New shift can be auto or manually activated
Kitchen/bar printers can be auto-activated at set times
MIX & MATCH PROMOTIONS
Specify which PLU's are part of each promotion
Print the promotion on the customer receipt 'eg.2 for price of 1'
Specify discount amount, if fixed price promotion eg. Buy 3 for £2
Specify quantity of each PLU/group to trigger the promotion
EFTPOS INTEGRATED CARD PAYMENT PROCESSING
Process credit & debit card payments seamlessly
Supports 'cashback' transactions
Supports contactless cards, Apple Pay and Android Pay
Wired terminal (Ethernet) or option for Wireless (gprs) terminal
SECURITY FEATURES
Staff access
can be controlled by PIN number or dallas key
Control
and restrict access to specific main features for each staff
Drawer Limit - gives warning when cash exceeds drawer limit
Open Drawer Alarm - when cash drawer is open for too long
Interested
in buying the T3000 package? |